Refined and RADA Cutlery Paring Knife, 6-3/4 Inches, Black Handle

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The Rada Cutlery W201 Regular Paring Knife is a versatile and indispensable tool in any home kitchen. Its compact 3-1/4 inch blade and 6-3/4 inch length make it the ideal size for a wide range of cutting tasks, from slicing and paring fruits and vegetables to prepping ingredients for nearly any meal. This kitchen knife seamlessly combines precision cutting with exceptional comfort, making it the perfect companion for everyday cooking.

Crafted from surgical grade T420 high carbon stainless steel, the blade is hand-sharpened to a razor-sharp edge, ensuring effortless and efficient cutting. The hollow-ground design creates a precision concave surface, allowing for easy sharpening and maintenance. Additionally, the integrated finger guard enhances safety during use, giving you the confidence to tackle a variety of cutting tasks.

The handle of the Rada Cutlery W201 Regular Paring Knife is made from a durable black stainless steel resin that can be easily cleaned in the dishwasher. While hand washing fine cutlery is generally recommended, this handle is dishwasher-safe, offering convenient cleaning without compromising its quality. The handle's thickness is carefully designed to provide both comfort and optimal performance, ensuring a secure and ergonomic grip.

Proudly made in the USA, the Rada Cutlery W201 Regular Paring Knife is the company's best-selling knife, a testament to its exceptional quality and value. Rada Manufacturing Company, located in Waverly, Iowa, has been producing high-quality cutlery since 1948, driven by a mission to offer customers the best value in kitchen knives.

Rada Mfg. Co. stands behind its craftsmanship with a hassle-free lifetime guarantee. If any product manufactured by the company is returned due to defects in material or workmanship, Rada will gladly replace it. A cook's success is often defined by the tools they use, and the Rada Cutlery W201 Regular Paring Knife is a true kitchen essential that will serve you well in your culinary endeavors.

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